SET MENU
*SAMPLE SUBJECT TO CHANGE
House-made baguette
Broad bean dip
House-pickled vegetables
Radish cake, numbing oil
Nduja fish wings
Fregola, zucchini flowers, olives, feta
Dry-aged Scotch fillet, blackened shallots
Grilled cos. Anchovies, pangrattato
Fried potatoes, ranch
Burnt basque cheesecake, rhubarb compote