SET MENU

*SAMPLE SUBJECT TO CHANGE

House-made baguette

Broad bean dip

House-pickled vegetables  

Radish cake, numbing oil

Nduja fish wings 

Fregola, zucchini flowers, olives, feta

Dry-aged Scotch fillet, blackened shallots 

Grilled cos. Anchovies, pangrattato 

Fried potatoes, ranch 

Burnt basque cheesecake, rhubarb compote