PRESS* FOOD AND WINE

A bar and dining room in the heart of Adelaide, Press* Food & Wine offers a modern European dining experience.

With a focus on using the best sustainable South Australian produce, paired with an extensive wine offering and warm welcoming approach to hospitality.

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A bartender pours red wine into glasses at a bar, with several glasses arranged on the counter in front of her.

Empty restaurant dining area with wooden tables, black and cane chairs, wine glasses, white plates, and napkins set for guests, with a large window and wall-mounted lights.

A plate with a baked apple dessert topped with caramelized sugar and a scoop of vanilla ice cream garnished with chopped green herbs, set on a marble table with a glass of water and a glass of wine nearby.

A hand holding a lighter igniting a fire on barbecue meats on a grill in a dark setting.

A bottle of red wine on a marble table next to empty wine glasses and a plate with a napkin in a restaurant setting.

A bottle of Domaine Mittnack Freres Crémant d'Alsace extra brut sparkling wine and a filled wine glass on a windowsill.

Chocolate brownie topped with whipped cream, vanilla ice cream, and crumbled cookies in a white bowl

A hand pours a light brown beverage through a fine mesh strainer into a glass filled with ice cubes.

A plate of sliced steak with French fries, a small dish of sauce, and a glass of red wine on a marble table, with a hand pouring sauce over the steak.

Plate of cooked ramen noodles topped with a raw egg yolk and black pepper.

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PRESS* FOOD AND WINE

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